Controlled atmosphere apples cold storage

[Josip]

Hi, Aik

I have red some informations about cold storage apples in nitrogen atmosphere, but not enough...
I always thought that door in cold room closed and may open only at the end of storage. I've asked about door open several times during cold storage period and take away part of storage apples. Is it true or not? If it's true then room must ventilated before wokers enter or workers can enter with aqualungs What will be with quality of remain apples ater several atmosphere change?
I have a few information (can't find). Thank for any help: advice, literature, links...
Best regards, Aik.

you can read something here...

http://www.absoger-controlled-atmosp...que.php?lang=2

http://www.van-amerongen.nl/Basis.as...=1036&Smi=1043

http://postharvest.ucdavis.edu/Produ...tml#vegetables

http://www.fao.org/DOCREP/005/y4358E...0.htm#Contents

http://www.actahort.org/books/682/682_205.htm

http://www.bae.ncsu.edu/programs/ext...3-1/index.html

hope this will be of some help ....

Best regards, Josip

[Sandro Baptista]

Hi, Aik



you can read something here...

http://www.absoger-controlled-atmosp...que.php?lang=2

http://www.van-amerongen.nl/Basis.as...=1036&Smi=1043

http://postharvest.ucdavis.edu/Produ...tml#vegetables

http://www.fao.org/DOCREP/005/y4358E...0.htm#Contents

http://www.actahort.org/books/682/682_205.htm

http://www.bae.ncsu.edu/programs/ext...3-1/index.html

hope this will be of some help ....

Best regards, Josip

Josip, it seems it's a good info. I will those texts as soon I have time.

Thanks