hi shogun7,


I have heard something about it resently but cant remember where. (age is taking its course )

on the web, I've read the artical at: http://www.atp.nist.gov/eao/gcr_819.pdf
and at: http://www.foodprocessing.com/Web_Fi...D/LKIE-4LRTAH/

interesting idea and looks promising but very new.

is there literature available from the manufacturer?

a video cassette will be better.

are you involved in any way?

chemi