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Thread: Pack systems
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13-09-2017, 03:50 PM #1
Pack systems
Hello All,
First off I thought id put this post in this section as i didn't feel it would be necessary to post into the supermarket section.
Basically, i have worked on normal commercial refrigeration units (uprights, under counters, countertop, and cold rooms) for just over 10 years, recently i gained my C&G2079 qualification and have since been getting more and more involved with the units.
This week i was made redundant as the company i worked for lost a few contracts and didn't have room for me anymore.
I posted my CV on a few job sites as well as calling around a few companies and it seems there is a lot of demand for supermarket refrigeration engineers, from the basics i know on supermarket fridge is its all pack systems and some are co2 as well?
Would working on a pack system be too much to learn while working for a company or is it just a bigger version of normal systems with remote condensers?
Any advice/input would be appreciated.