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  1. 14-04-2010, 05:54 AM #1
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    Amperage Adjustment for Taylor c713



    3 c713's. Current Flovors are 3 Tarts, Chocolate, Vanilla and Cookies N Cream. Amperage setting was 5.6-5.8 for all 3 machines. Had a beater overload issue with the plain tart and Vanilla. Had a "comp on too long" message on Chocolate. Adjusted amperage to 3.8 on the tarts and 4.8 on the Choc and Cookies N Cream. Now product is too soft. Adjusting draw rate does not help. What is optimal amerage setting?


  2. 16-04-2010, 02:58 PM #2
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    goshen
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    Re: Amperage Adjustment for Taylor c713

    motor nameplate current + 5-10% for compensation on hot area, would be the optimal setting.
    good luck and bonapetit
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