Results 1 to 2 of 2
  1. #1
    Join Date
    Jan 2006
    Location
    USA
    Posts
    9
    Rep Power
    0

    CO2 supermarket refrigeration operation



    Have been reading alot on CO2 pack systems. Just starting to make appearnces in U.S. thanks to Hill-Phoenix. I see many supermarket chains in UK and germany and other countries using CO2 now, even in the trans-critical area, I have a question:
    In a system designed for trans-critical operation, when the ambient temp. drops to 5deg to 10 deg C does the discharge gas actually condense in the gas cooler and operate as a sub critical system? And how does the high pressure expansion valve react under these conditions? I figured someone in this forum may know about these systems. Thanks



  2. #2
    Join Date
    Mar 2006
    Location
    Merate (LC) - Italy
    Age
    53
    Posts
    2,549
    Rep Power
    24

    Re: CO2 supermarket refrigeration operation

    Yes, most of the time, a transcritical system actually is a subcritical one. The expansion valve is capable of adapting to both cycles, because the management control detects the condition.
    And because the isotherms around the critical point are so horizontal, and therefore the enthalpy is low, the system is adjusted to "jump" and avoid that area.

Similar Threads

  1. Optimization of the refrigeration plants operation
    By Segei in forum System Optimization
    Replies: 53
    Last Post: 16-07-2010, 02:33 AM
  2. Presentation material for supermarket refrigeration
    By Kevin Yeo in forum Supermarket Refrigeration
    Replies: 21
    Last Post: 01-02-2007, 12:13 PM
  3. Supermarket refrigeration, Thailand
    By buddy in forum Chit Chat & Service Stories
    Replies: 1
    Last Post: 27-01-2004, 09:36 AM

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •