need help from the pro's

I every body , I'm looking for info in the ice rings ice making process , i have no experience in the issue.
we have a 450 square meter ice ring with a depth of 5 to 7 centimeters .
I would like to get an input from you guys , what chiller gives the best results at low temps , and what is the right % of mono glycol recommended to avoid damaging the equipment , also i would like to get your opinion in the best way to build the piping for the ice , maybe a link to get some books on the issue , like i said my experience with ice rings is nil , thanks , all the best , Tzvi.

Hi, Zvikard :)

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Originally Posted by zvikard

I every body , I'm looking for info in the ice rings ice making process , i have no experience in the issue.
we have a 450 square meter ice ring with a depth of 5 to 7 centimeters .
I would like to get an input from you guys , what chiller gives the best results at low temps , and what is the right % of mono glycol recommended to avoid damaging the equipment , also i would like to get your opinion in the best way to build the piping for the ice , maybe a link to get some books on the issue , like i said my experience with ice rings is nil , thanks , all the best , Tzvi.

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Are you looking for mobile or stationary ice rink, ammonia or ***** chiller?

We are offering one similar here (mobile for recreation *****/glycol type about 400m2) in my country but until now do not have complete data. I'll inform you later on;)

You can send PM with your email address to me if you want.

Best regards, Josip :)

Hi , thanks for the replay , to answer your question :
***** , stationary.

What kind of equipment you have ?

Try these links, www.cimco.com www.http://www.accent-refrigeration.com/

Cimco will send brochures and they build worldwide and accent has an informative site with Q and A's