Rahju
25-06-2012, 09:20 AM
Hi All,
for a hot sweets cooling line with the following conditions which coolant types and methods
are recommended!
Sensitive against moisture.
rail Length about 1.5 meter.
The temperature at the moment of arrival: 180 c.
The temperature at the moment of departure: 30 c.
Process time about 15 seconds.
http://hvac-eng.ir/pic/Upload/images/cookie.jpg
Thanks to all for reading this.
for a hot sweets cooling line with the following conditions which coolant types and methods
are recommended!
Sensitive against moisture.
rail Length about 1.5 meter.
The temperature at the moment of arrival: 180 c.
The temperature at the moment of departure: 30 c.
Process time about 15 seconds.
http://hvac-eng.ir/pic/Upload/images/cookie.jpg
Thanks to all for reading this.