gwapa
04-01-2010, 07:03 PM
A company calls me to assist them in the air conditioning of a existing Kitchen and Dinner room. Can eat 100 worker at same time
The workers have protested due to the high temperature in the kitchen area.
The A/C system in the dinner area works ok nobody says anything)
The kitchen has some internal rooms, Vegetable preparation room, Meat Preparation Room, Barkley Room, Salad Preparation Room, Office Room, Storage Room and Women and Men Rooms
The outside temperature reach to 35șC, so inside the kitchen is at least 39șC and very humid.
We agreed to supply 100 % of the outside air through an Air Handle Unit. The supply air temperature could be 15șC. The air supply will go first to the different rooms thorough ductwork and then to the kitchen where it will be extracted thought the hoop.
The questions are:
How do I control the temperature of each room and the kitchen itself? Once a balance the flow of air I could not play with it
I appreciate your comments
Regards
Gwapa
The workers have protested due to the high temperature in the kitchen area.
The A/C system in the dinner area works ok nobody says anything)
The kitchen has some internal rooms, Vegetable preparation room, Meat Preparation Room, Barkley Room, Salad Preparation Room, Office Room, Storage Room and Women and Men Rooms
The outside temperature reach to 35șC, so inside the kitchen is at least 39șC and very humid.
We agreed to supply 100 % of the outside air through an Air Handle Unit. The supply air temperature could be 15șC. The air supply will go first to the different rooms thorough ductwork and then to the kitchen where it will be extracted thought the hoop.
The questions are:
How do I control the temperature of each room and the kitchen itself? Once a balance the flow of air I could not play with it
I appreciate your comments
Regards
Gwapa