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Ben.Luke
24-06-2009, 04:51 PM
I am looking for the temperature pull down procedure for a frozen food coldstore on a concrete floor. Can anyone give me a step by step day by day procedure.

Many Thanks

Ben.Luke
24-06-2009, 04:57 PM
I am looking for the temperature pull down procedure for a frozen food coldstore on a concrete floor. Can anyone give me a step by step day by day procedure.

Many Thanks

This is for Grimsby College project as part of HNC Refrigeration

Brian_UK
24-06-2009, 11:25 PM
Hi Ben and welcome to the forum.

Have a look at these previous threads on the subject, remember that temperatures may be quoted in C or F in the posts.

http://www.refrigeration-engineer.com/forums/showthread.php?t=9704&highlight=cold+room+pull

steemy
27-06-2009, 01:05 PM
We start at 0C and bring it down by 5c every 24 hour.